Green peppers stuffed with summer squash and rice with Balsamic-Tomato Butter sauce

$ 16.00

Roasted Green Pepper filled with a mix of rice, vegetables and herbs then baked in a balsamic vinegar-tomato butter sauce.

Serves 2; Vegetarian, Gluten Free

Remove from the container and re-heat in the microwave until warm in the center. Pour sauce over top before serving.

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